Koh-Kae - Fun in Every Bite

Koh-Kae is the first nut snack brand in Thailand which was found in 1964. The first products were fried peanut crackers and shrimp rice crackers. In 1976, they produced the Coconut cream flavour coated peanuts. They keep on doing research and developing new flavours and products to fulfil the customers’ satisfaction. Since then, Koh-Kae became everyone favourite peanut snacks because of the tastiness and crunchiness. Koh-Kae peanut snacks are not just tasty and crunchy but they are also a healthy choice for consumers.

Koh-Kae uses the “dry roasting process” roasters. It has gas powered and uses bot air to roast the peanuts. To ensure the quality, they fill in nitrogen gas into the bag packs and use vacuum process in cans. Their work system was awarded ISO 9001 certification by BVQI Institute, followed by the GMP and HACCP system certification by BVQI.

Country of origin: Thailand
Bestseller: Coconut, Wasabi, Sriracha and several popular flavors
Unique feature: Unique peanut taste and crunchy texture
Product range: Every nuts comes with nutrition and taste. We make a wide variety of delicious flavors.