Kulfi Ice

Since 1970, Kulfi Ice has been setting the standard in the creation of high quality ice cream products, with their unique mix of innovation, tradition and desire to maintain originality. Based in West Yorkshire, the fast growing family business stands out as an internationally recognised leader which remains dedicated to the use of high quality ingredients, traditional methods and modern manufacturing facilities.

Kulfi is the south asian version of ice cream. The unique flavour of kulfi comes from the boiling process - where reactions between the milk sugars and milk proteins cause it to become caramelised. This flavours the milk and reduces it to a fudgey mass which can be used as a 'plain' flavour, or more often, is enhanced with fruits, nuts and other flavourings then frozen around a stick.

Before the development of modern refrigeration, kulfi was a luxury item reserved for very special occasions. Today kulfi is enjoyed around the world on a daily basis thanks to commercial mass production.

Country of origin: India
Bestseller: Kulfi Ice Original
Unique feature: reactions between the milk sugars and milk proteins cause it to become caramelised
Product range: Kulfi Ice